SuperGreen Food is Superfood For Your Body Cells

CELL - the basic unit of Life

  • Body constructed by - / + 100 trillion cells, there are a variety of cells such as brain cells, skin cells, blood cells, bone cells, heart cells, etc.             
  • set of cells with similar functions form a network, a collection of networks with similar functions form organs.             
  • The cells run and regulate all activities of life.


Every 16-24 Hours Cells Increase / Cut Yourself

- Cell division aims to :

  • Proliferation (multiplying cells) to replace cells that wear out / die.
  • Growth and development.
  • Regeneration of damaged cells.
  • Breed (reproduction).

What needed for cell division are :

  • nucleotide bases (DNA, RNA).
  • amino acids (protein).
  • enzymes.
  • precursor (vitamin and mineral).
  • transcription factors such as PPARs.

- Transcription : The process of copying the genetic code in DNA into                           RNA.

Problem may occur when there is something wrong in code mapping, cell division does not occur or it might run very slow compared to the aging process / cell degradation.

Factors which weaken and damage the cells

How to strengthen cells into healthy cells

1. choose the right foods :

  • dense nutrition, especially protein, vitamins, minerals and contains phytochemical compounds (polyphenols, isoflavones, phycocyanin, chlorophyll, etc.)
  • 100% natural
  • Avoid / reduce instant foods / refined foods (have been through various treatment processes)
  • Avoid foods that contain synthetic food ingredients / food additives (preservatives, colorings, flavorings)
  • 80% alkaline forming foods, 20% acid forming (Dr. Ragner Berg, USA)
  • Food consumption varied
  • Whenever possible, eat organic food, do not contain chemicals (pesticides, insecticides, herbicides)
  • Processed with hygienic

2. Avoid smoking and alcohol

3. Avoid contamination

4. Avoid / damping stress

5. Adequate rest (8-10 hours / day)

6. Sufficient exercise (45 minutes-1 hour / day)

7. make drugs a last

What is SGF ??


Combination of Excellence

Chlorella sorokiniana and Spirulina platensis

+ ekstrak PPARs
+ Chlorella Growth Factor (CGF)
+ ekstrak Pikosianin
+ ekstrak Polifenol

Combination is much better because of synergy effects

Analogy : 2 + 2 + 2 + 2 ≠ 2 x 4 but 24

SuperGreen food is a food supplement in tablet form dense nutrients and non-nutrients, beneficial, which is a remarkable combination of the best species of algae Chlorella (Chlorella sorokiniana) with Spirulina (Spirulina platensis). Both of these algae are called as superfood by health experts and nutritionist , because there are many nutrients and non nutrients beneficial that cannot be found in any other foods.

SuperGreen food is rich in nutrients such as protein, vitamins, minerals and nucleic acids which synergistic, making the power of manifold benefits, better than just consuming kind of chlorella or spirulina alone or even if it's compared to consume both of them.

Supplement of every indonesian family

100% natural

Why should be a combination of chlorella and spirulina ?

Mike Adam, famous nutritionist who has been a dozen years to implement therapeutic supplements, juice and herbs in his mentioned chlorella and spirulina as a superfood, both of these algae has the perfect nutrient content is also rich in beneficial phytochemicals with various substances. He suggested that both algae are consumed together simultaneously to obtain maximum results.

Chlorella sorokiniana is the best type of chlorellacurrently compared with the whole algae.

Chlorella sorokiniana is best algae compared with the other species of spirulina.


  1. Spirulina is more than just a superfood that can help prevent disease and also as a solution to tackle malnutrition.
  2. Spirulina and Chlorella are the perfect foods.
  3. Spirulina and chlorella contain all kinds of vitamins and minerals which are needed by the body naturally and balance so that the body is able to absorb them well.
  4. Ordinary vitamin supplements can not be compared with the microalgae that has been declared as a superior nutritional.
  5. Protein in spirulina is a complete protein because it contains eight essential amino acids can not be produced by the body.
  6. Spirulina and chlorella are classified as alkaline foods that can help balance the pH of body fluids if the body is in an acid.
  7. Spirulina and chlorella are "Superfood", not drugs nor chemicals, they are food. We can consume as other foods (salad or steak) to hundreds grams / day.
  8. Chlorella and spirulina have extensive benefits for health and complementary.
  9. Chlorella is a food rich in phytochemicals, many of which are known and many are not. a group of elements known as Chlorella Growth Factor or CGF that has the ability to accelerate cell regeneration to support health recovery.
  10. Spirulina is rich in phycocyanin pigment, biliprotein which is able to suppress cancer.
  11. Chlorella is the best and highest source of chlorophyll.
  12. Anti-cancer substances in chlorella and spirulina is remarkable. This food works with many levels and much better than other phytochemical plants which have been studied.
  13. Overall, the existing anti-cancer substances in chlorella and spirulina makes this super food is absolutely necessary as a daily supplement for everyone to fight cancer or who are at risk for cancer.

Why Must Be SGF ?

Why should we consume Supergreenfood every day ?

  1. 50-70% of your total food consumption is a staple food (rice, potatoes, wheat / wheat / bread / noodles, corn, cassava). Outside the staple food, animal food's portion more exceeds than vegetables and fruits (60-80%). This condition will trigger a variety of issues, among others :
    • Body fluids become more acidic :
    • Blood is thicker so the blood tends to clot easily that can trigger deep vein thrombosis.
    • Accelerate the process of bone loss.
    • Lead to arthritis / rheumatism (osteoarthritis).
    • Migraine, abnormal blood pressure, etc.
    • Lack of fiber and digestive burden will be heavier so that will invite various digestive system disorders such as peptic ulcers (ulcers), constipation, hemorrhoids, burning sensation in the anus, bloating, etc.
  2. Variety sources of protein (side dishes), vitamins and minerals (vegetables and fruits) are low. Keep in mind that there is no single food that contains complete nutrition. Good food diversity beyond the staple food is a kind of 2-3 foods of protein, 3-5 kind of vegetables and 3-5 kind of fruits per day.
  3. Toxins / poisons go every day from various sources such as food additives ingredients (colorings, preservatives, synthetic flavorings, etc.), pollution, pesticides, medicines, chlorine from tap water, etc.
  4. Factors such as free radicals, pollution, acidosis, heavy metals, stress, lack of exercise, nutritional imbalances will weaken and damage the cells, consequently the function of cells, tissues and organs will be decreased or disrupted. if the cells, tissues and organs are disrupted, it will cause impaired immune system, blood circulation disorders, digestive disorders, nervous disorders and memory, impaired detoxification and other organ dysfunction.

Ingredients of SGF


1. Chlorella sorokiniana and Spirulina platensis

Chlorella and spirulina are called superfood by health experts and nutritionists, because there havent been found some natural ingredients that can compete with the content of nutrients and non-nutrients which very useful in both these algae.

Research about spirulina

  • It was introduced officially in 1973 in the international scientific conference about high protein-producing microorganisms.
  • Achieved the title as the best food for the future from FAO.
  • Introduced as best additional nutrients by FDA.
  • Won "the best natural food" at the International Food Expo 1983 in West Germany
  • Able to increase and improve the function of beta cells to increase the the immune system.
  • The Russian government announced Spirullina in 1984 as an anti-radioactive.
  • Pusat Kanker Amerika menyatakan mengandung sulfolipids anti HIV.
  • Many times efficacy as vegetable and 100% efficacious bases.
  • Study conducted by Sevulla in 1995, showed an increase in value as much as 81% of academic children who consumed 1 gram spirullina every day for six months.

RResearch about chlorella

  • Highly capable in improving endurance and the immune system.
  • Carrying and cleaning chemicals and heavy metals up in the blood.
  • Able to increase the red blood cells which are decreased in cancer patients.
  • Effective as interferon which is useful to fight againts viruses.
  • Able to increase the amount of red blood cells, white blood cells, blood platelets and albumin(Japan, 1982).
  • Consumption of 20 grams of chlorella in patients with Glioblastoma (the most aggressive brain tumor), will boost immunity and health quickly, as well as a 40% increased chance of survival during the 2-year follow-up study.

2. PPARs (Peroxisome Proliferators Activated Receptors)

PPARs are compounds that naturally produced by the body which is very influential in the metabolism of carbohydrates, fats and proteins in the body. When the human body is like a machine, PPARs are identical with the engine switch. Without PPARs, a lot of cells in the body will sleep and retard. As we get older, the number of PPARs in the body will decrease, so we should get the intake from outside the body. PPARs is the main component in algae chlorella sorokiniana, menawhile in regular or chlorella or other algae (such as spirulina) contain very small PPARs.

Benefits of PPARs :

  • Important role in the process of cell proliferation (division and proliferation of cells).
  • Anti Inflammation.
  • Booster of the immune system (stimulates the production of T cells).
  • Identifying cancer cells and inhibiting differentiation / weaken cancer cells.
  • PPARs exist in three forms: alpha, beta and gamma (Lee at all, 2003). PPARs alpha protects the liver, kidneys and heart. PPARs gamma protects the intestine, spleen and pancreas. PPARs beta protects adipose tissue, brain and skin.
  • PPARs gamma and alpha effectively improve insulin sensitivity (for treatment of diabetes) and help to reduce levels of fat, cholesterol and blood pressure.
  • PPARs help to maintain the stability of the body's internal work systems.
  • Insert essential amino acids into cells.
  • Enable mechanisms of cell detox.
  • Instrument of the production of bile acid and protein.

3. Chlorella Growth Factor (CGF)

is complex of nucleopeptides that obtained from heat chlorella extract has the ability to stimulate tissue formation. CGF is found in high levels in chlorella sorokiniana comparison with normal chlorella.

Benefits :

  • Accelerate cell regeneration thereby speeding recovery of diseases. Each cell of chlorella sorokiniana would be split within 20 hours into 4 new cells, while other algae divide into 2 new cells.
  • Improve the function of DNA / RNA that responsible for the production of proteins, enzymes and energy at the cellular level.
  • Increased growth in children without negative effects.
  • Provides protection to cells against toxins.
  • Improve and stimulate tissue and cell regeneration.
  • Help the growth of good bacteria in the gut.
  • Stimulate the blood formation (hematopoiesis).

4. Phycocianin

One of plant nutrition (phytonutrients) contains in the blue-green algae.

Benefits :

  • Act as an anti-virus that attacks cancer with a mechanism to prevent attacking cancer cells to overcome apoptosis (phycocyanin gives "sharp knife" to the cancer cells to commit suicide.
  • Enhance the immune system by increasing the activity of lymphocytes.
  • Regulates the production of white blood cells, although spinal stem cells as chemical or radiation poisoning.
  • Able to maintain and accelerate the normal cell function and inhibit the growth of diseased cells repeatedly.

5. Polyfenol

Polyphenols is a compound found in plants and high levels, especially in vegetables, fruits, and vegetables. The advantage effect of polyphenols is to protect against various diseases such as cancer and cardiovascular disease. Polyphenols helps fight the formation of free radicals in the body thus slow cell aging.

Benefits :

  • Compounds that are powerful natural antioxidants.
  • Phycocyanin and PPARs together synergistically are very effective in preventing cancer, prevent the oxidation of LDL, cholesterol and responsible for the blockage of the arteries (the cause of coronary heart disease and stroke), prevent Alzheimer's disease and slow early aging.
  • Prevent the inflammatory process in the body.
  • Inhibit the absorption of cholesterol in the small intestine.
  • Very useful as antiviral and immunomodulatory.

6. Chlorophyll functions

  • Controlling blood Hb.
  • Increase the capacity of blood to carry oxygen.
  • Helps detoxify the body, including, Ogan weight.
  • Protect the body from carcinogens.
  • Helps the body fight infection.
  • For gastrointestinal health.

Supergreen Food Ingredients

Value Protein and Amino Acids in Supergreen Food
CONTENT / 100g
Lysine 4.73g
Histidine 1.31g
Phenylalanine 2.76g
Leucine 5.11g
Isoleucine 2.38g
Methionine 1.35g
Valine 3.56g
Threonine 2.69g
Tryptophan 1.04g
Arginine 4.04g
Tyrosine 2.04g
Glycine 3.49g
Proline 2.76g
Serine 2.27g
Cystine 0.74g
Alanine 4.83g
Glutamic acid 7.36g
Aspartic acid 5.3g
Total Nitrogen 10.96g

Information :

   = Essential amino acids
   = Asmino acids non-essential

Levels of total protein BDD (Edible weight) SGF highest among all foods is 68%.

Comparison TOTAL PROTEIN per BDD (Edible weight / weight consumed)

Research about Supergreen Foods

Supergreen has anti-cancer food that is almost identical with doxorubicin (one of the main cytotoxic chemotherapy drugs) but it does not have side effects (depression of bone marrow, red urine, redness in the face, anorexia, cardiotoxic) as it has been posed by the use of doxorubicin

PPARs active accelerant of super green is more effective than TROGLITAZONE and no side effects (note: TROGLITAZONE is a drug used to treat diabetes, but the side effects on the liver).

Conclusion :

  • Increase the activity of NK cells (natural killer).
  • Increase the activity of phagocytes.
  • Increase the activity of lymphocytes in the lymphatic.
  • Modulation of IgG antibody production serum.
  • Increase secretion of cytokines IFN and IL-2.
  • Reduce the secretion of IL-5.
  • OVA-specific lymphocyte activation in lymphatic.
  • Increase production of Ova-specific serum antibody IgG.
  • Increase secretion of IFN-g ova-specific cytokines in lymphatic and IL-2.

PPARs Active Accelerant Of Supergreen Food

it is shown that PPARs as active accelerator has the same function as pioglitazone, but has a lot of advantages of PIOGLITAZONE.

Note :
PIOGLITAZONE is one of THIAZOLIDINEDIONES, a new medical finding to cope with diabetes. Mechanism of this drug is to increase insulin sensitivity of the limbic system, but it does not stimulate insulin secretion. Pioglitazone reacts to receptor gamma PPARs, regulate the function of genes transcription in cells, increasing the synthesis of glucose transporter, increasing the ability of cells to cope with glucose and lower glucose in the blood.

PPARs active accelerant of supergreen food

Vedan Technology


Vedan biotechnology corps Taiwan ROC is Taiwan's leading large enterprise with factory area of 10 acres. By using the most advanced micro technology of biocultivation, Vedan Biotechnology Corps Taiwan ROC has managed to cultivate the best species of Spirulina (Spirulina platensis S-20G) and chlorella (chlorella sorokiniana), both combined in Supergreen food.

Culture site located in central Taiwan, providing support for full sun and water quality is excellent for the cultivation of chlorella and spirulina. With a supportive environment, spirulina and chlorella are also produced ih high quality.

All processes are started from seed selection, breeding in the laboratory and pond production, harvesting, drying, processing to pills packaging, all are supported by on continious research. Leading edge technology such as cell wall chlorella breakdown to be able to absorb into our body without damaging the nutritional content in it has also been used. No wonder the quality of the end put Vedan as a leading producer of spirulina and chlorella which controls about 80% of the spirulina and chlorella market in Japan. even marketing network spread to five continents and reach more than 100 countries.

What Experts say


Dr. I Ming Chuang
- President of a council, Taitung Chinese Medical Association & China   Medical University Hospital.
- Specialized of Treatment & Clinical Research of Visceral Disease and   Cancer, Taiwan.
"The most important component of SGF is PPARs. If the body is a machine, PPARs is the switch. Without PPARs many cells in the body that sleep and inactive. PPARs play an important role in the metabolism of fats, carbohydrates, protein and cholesterol that PPARs are very helpful to prevent and overcome disease hyperlipidemia, diabetes, hypertension, coronary heart disease, stroke, cancer, and immune system disorders. SGF that has a high levels of PPARs certainly be beneficial to your health as well as a health food in this century."

Dr. Takanari Tominaga, Ph.D
- President of TK Bio-Research Inc. Japan.
- Specialized of Immnopharmacology.
"SuperGreen food is naturally nutrient dense food, rich in essential amino acids, peptide nucleic acid DNA is responsible for the production of proteins, enzymes, and energy in the cell. besides, SGF is also rich in polyphenolic compounds in to speed the process of tissue repair without side effects, increasing the ability of cells to release toxins, increase intestinal peristalsis and strengthen the body's immune system".

Dr. Nuryana Husain Alinti
Basically someone is sick because the cells that build the diseased organ too much damaged so that organs can not perform their functions properly anymore. Therefore, in any disease, except taking medication, the patient should undergo proper diet and consume nutritious foods, especially nutrients that trigger cell regeneration, especially protein. Supergreen food supplement which is extraordinary because it is not only particularly nutritionally densed protein with all essential amino acids, but also contains other compounds that doubled the recovery and regeneration of cells, such as chlorella growth factor. SGF is also rich in antioxidant compounds that will reduce oxidative damage. SGF is not only ideal food for cells, but also protective food for cells. Therefore, I always advise my patients to the SGF as adjuvant (supporting) to accelerate the recovery of illnesses they have. Among many diabetic patients are helped down the blood sugar levels and urination at night so controlled, to recover from heartburn and indigestion, for the better appetite and stamina. I make Supergreen as my own mainstay food supplements for my family members. This is food for cells, hard to find any other natural food with nutrients and non-nutrients as complete as it. Instead of prevention is better than cure?.

Dr. Lady Saerang
After I noticed, besides rich in nutrients, SGF also contains one of the important phytochemical i.e chlorophyll in high quantities. Chlorophyll structure has similarities with the structure of hemoglobin, the only difference lies in the central atom of the molecule. Because of this structural similarity, the chlorophyll can be received very well by the body and a vital nutrient for humans. Chlorophyll is the red blood cell-forming most rapidly in the human body, particularly the increased production of hemoglobin in the blood. Because of this structural similarity, chlorophyll can be received very well by the body and a vital nutrient for humans. Chlorophyll is the red blood cell-forming most rapidly in the human body, particularly the increased production of hemoglobin in the blood. I myself have found it useful when I went through spinal surgery that caused me to lose a lot of blood and my hemoglobin level was low, below 8. But after 2 days of taking SGF with a dose of 2 x 10 tablets my hemoglobin went up to 12. I still consume SGF until now to maintain health.

Dr. Kusdiharto
Acidosis is a condition in which the blood pH is lower than pH should be acidic or too much (or too little base) and often causes blood pH decreased. acidosis is a condition that will trigger the emergence of degenerative diseases such as coronary heart disease, stroke, kidney failure, etc. Acidosis is caused by diet and unhealthy lifestyle such as the consumption of high-carbohydrate foods, consuming too high animal products, alcohol, fast food, etc. One of the ways that can be done to prevent acidosis is to avoid animal foods or a vegetarian. however, vegetable food also has the disadvantage that lack of amount of vitamin B12 or almost nothing, generally (other staple foods and nuts) are very low protein content ,both quantity and quality. n fact, protein is needed in the process of detoxification, cell regeneration and cell activity. therefore I regularly consume even recommend Supergreen food as a natural food that is alkaline to support a low-acid diet without worrying protein deficiency.

Dr. Missayu Dwi Putri
As we know that our bodies are made up of cells and tissues. Body cells need nutrients to help activate the cell nucleus in order to work optimally and can regenerate. Good nutrition will affect the immune system against various diseases. But not everything we need can be obtained only from 1 or 2 types of food alone. So I suggested to consume SGF because it contains complete nutrition where it is needed by the cells of the body in carrying out its functions. The content of PPARs and CGF in SGF also can repair damaged cells. Because of that, I prefer SGF because it has no side effects. But do not forget, all of it is necessary backed up with a healthy lifestyle.

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